Tasting Notes
Nose: Gentle woody aroma with notes of lychee and longan, complemented by a subtle touch of fruit and moss.
Mouth -Taste: Bright, tangy yet sweet, complemented by malty and honeyed undertones. Pronounced notes of passion fruit and subtle mossy, woody notes.
Mouth-Finish: Long-lasting fruity sweetness.
Infusion Parameters
Water Teprature: 85°C
Amount (g per 100 mL): 4 grams
1st Infusion Time: 30 seconds
Subsequent Infusions: steep for an additional 10 seconds.
Tea Category: Phoenix Oolong
Origin: Fenghuang, Guangdong, China









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