Ancestor Peony
Ancestor Peony - Image 2
Ancestor Peony - Image 3

Ancestor Peony

Price range: £4.50 through £11.50

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An older style of White Peony from Zhenghe, Fujian, traditionally produced from indigenous Cai Cha tea bushes and given a deeper oxidation.

The result is a full and complex white tea with earthy notes, fermented fruit and a smooth sweetness rarely found in the more widely available modern styles of White Peony.

Description

Tasting Notes

Nose: Herbal and fermented fruit notes, with distinct earthy overtones and accents of sweet wood and leather.

Palate:Bright and full-bodied, with delicate umami sharpness, gentle sweet maltiness, hay and straw notes, hints of fermented fruit, and a subtle astringency.

Finish: Long-lasting sweet maltiness.

Infusion Parameters

Water Teprature: 95°C
Amount (g per 100 mL): 4 grams
1st Infusion Time: 1 min and 30 seconds
Subsequent Infusions: steep for an additional 30 seconds.

Tea Category: Matured White Tea

Origin: Zhenghe, Fujian, China

Additional information

Weight N/A
Dimensions N/A

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